Maui Chef’s Table

by Marilyn Jansen Lopes on December 7, 2015

Aloha everyone,

We had the awesome opportunity to attend a Maui Chef’s Table at The Maui Tropical Plantation last Saturday night at the Mill House Restaurant. We dined outside in the open air under an iron roof Maui style with beautiful breezes and perfect temperatures as we sampled each delightful taste of the seven course menu. It was exciting, beautiful, tasty and fun. The most amazing part of the evening was meeting people at our table, watching the prep and sharing the excitement about Jeff Scheer, Maui farms and our farm to table movement. The food was exsquisite, succulent and delicious. I don’t want to give it all away so I’ll share my photo story below.


Mill House Mill House



Amuse Bouche




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So if you’d like to try something different, meet new friends and get a Taste of Maui  be sure to check out the Mill House Maui and make a reservation for Maui Chefs Table at  Also look up the hashtag #mauichefstable #millhouse #mauitropicalplantation to view all the gorgeous photos being posted by everyone and use them to post your photos also!

We are looking forward to offering #privatechefstable farm tours and please follow our tours tab to book a personalized farm tour with us.

We love sharing the farms and food of Maui. Call me at 808 283-9131 or book a tour right here on our fareharbor calendar.

~ Marilyn


{ 2 comments… read them below or add one }

Chris December 7, 2015 at 2:04 pm

Thank you for sharing your experience! Each dish looks delicious. This is truly a special event. ALOHA!


Marilyn Jansen Lopes March 15, 2016 at 2:21 pm

You were awesome to invite me. I love sharing the excitement about #millhousemaui #jeffscheer #mauitropicalplantation thank you!


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