#EHIFarmDay Tour 2014
Saturday May 24, 2014 Maui Country Farm Tours is doing the “Farm Day” Tour of three Maui farms. As part of the Edible Hawaiian Islands farm day #EHIFarmDay We’re offering a one day only Up-Country Farm Tour for the special price of $49.00 per person (kids and adults). This wonderful morning up country tour will begin at Whole Foods Market Kahului 70 Ka`ahumanu Ave. in the center court of the Maui Mall. Maui Country Farm Tours will be the transportation as a benefit for Hawaii Agri-Tourism Association (HATA). All proceeds go to HATA so we can help support farmers statewide to increase their sales of Added-Value products. The tour begins at 8:30 AM and returns to Whole Foods by 2PM. Our first farm is the beautiful Ali`i Kula Lavender Farm on the slopes of Haleakala Crater. We’ll have lavender tea or coffee and lavender scones and a walk in the lush protea and lavender gardens. We’ll shop in the gorgeous lavender boutique for lotions and creams, tea and jellies, honey, essential oils, soaps, sachets, gourmet seasonings, artwork, jewelry and more… Everyone can agree that Ali`i Kula lavender is a highlight of our tours.
After this breathtaking farm, we’ll travel down a country road to The Surfing Goat Dairy for a delightful tour of the farm famous for its 18 award winning cheeses. Their plain chevre is poignantly named “Udderly” delicious. We sample a delicious flight of cheese after a visit into the fields to meet the adorable herds. Lots of babies and mamas to make cheese year round. Surfing Goat Dairy has transformed 42 acres of dry land to a grassy haven for Goat Cheese lovers and animals to play. Everyone loves the rustic buildings that house the picnic areas and the little metal roofed boutique where guests check in for their tours. They can sample cheese at the window or go inside to buy goat cheese truffles, hand-made goat milk soaps, stuffed goats, t-shirts, postcards and of course Cheese! My favorites are the Mandalay (an apple banana and curry flavor) and the Men’s Challenge (horseradish). Another chevre is the Ole’ mildly flavored with jalapenos. Try the Tzatziki, a refreshing mix of quark, cucumbers, fresh garlic and dill. Aged cheeses like Feta’s are stored in olive oil for over 5 months. There’s so much variety and even smoked salmon panini’s with Men’s Challenge Goat cheese melted into a delicious sandwich. I love them with an espresso in the morning. You’ll learn everything you wanted to know about goats from history of the farm, to how they stagger the pregnancies to keep the goat milk abundantly flowing into the cheese making factory year round. One weekend in December there were twenty seven new babies born. Recently there were a lot of new baby goats. It’s fun to video tape the babies when they’re frolicking to catch them in action and enjoy their antics.
After a fun and delicious time at the Goat farm we travel on down for the finishing touch of the day to the Ocean Vodka Organic Farm and Distillery. Its a gorgeous new farm on eighty acres of land with over ten acres planted in thirty varieties of organic sugar cane. It is harvested sustainably by cutting only what is needed for the production of the vodka, and fermented with desalinated sea water to produce a delicious vodka that tastes of a hint of the sea. You’ll enjoy a sampling at the end of your tour of the sugar, the distillery and the beautiful barn that houses the bottling operations and distilling apparatus. Kyle, Dianna and their son Shay have accomplished so much.
They drilled a well for water to irrigate the farm and have photo voltaic panels that provide all the power to the farm. It’s a beautifully manicured grassy martini garden filled with herbs and plants perfect for martinis like lavender, thai basil, mint and lemon grass. The sugar has a wonderful sound when the wind blows and you walk up close to it to see the ancient varieties from some of the original Hawaiian Canoe crops. You’ll taste some sugar cane upon arrival in the gift shop as we prepare for the tour. Afterwards you can shop for souvenirs, t-shirts, vodka goat cheese truffles, and beautiful bottles of Ocean Vodka. The bottles are made in France from recycled materials and a soy-based ink is used for the Ocean Vodka design. They’re beautiful. So come along with us for a Grown on Maui tour and get enthused about the farms on Maui. We totally enjoyed the #mauiag festival on Saturday April 5, 2014 at The Maui Tropical Plantation. It was so exciting and almost too much to handle but you gotta see it and feel it and taste and buy what the farmers and chefs of Maui have to offer on the one day they all come together to share the abundance of the land. Come next year and celebrate the chefs and farmers of our island. Visit the farmers markets weekly throughout the year. Check out the Edible Hawaiian IslandsFarm guide for all islands of Hawaii.
Call Marilyn at 808 283-9131 to book your tour. Or email [email protected]
Hope to see you on the tour.
We always serve a Maui Gold Pineapple and lilikoi (Passionfruit) juice.
We love sharing Maui’s Agricultural Beauty and you’ll go home with a memory for life from three of our beautiful farms.